PRESS OFFICE

Press Office

2008

Avakado, January / February 2008 – Ontbyt in die Bos

Avacado, January / February 2008 – Breakfast in the Bush

Food & Home Entertaining, November 2008 – Sweet Success…

Food & Home Entertaining, October 2008 – All fired up…

Country Life, December 2008 – Staffords makes the festive season even more festive…

Woman & Home, February 2008 – This month we loved…

Vroue Keur, February 2008 – Bakplesier

Essentials, February 2008 – Meal Planner

Hotel & Restaurant, February 2008 – Staffords has launched new Polka Dots and 70% Cocoa to bring a new dimension to baking…

Ideas, January 2008 – Try Staffords top quality range of balsamic vinegars, all imported from Modena in Italy…

Idees, January 2008 – Probeer gerus Staffords se balsemiekasynne…

2007

Women & Home, November 2007 – Staffords Balsamic Vinegars…

Essentials, October 2007 – This month I love…

Idees, October 2007 – 20 Staffords-geskenke met bakprodukte…

Avocado, July/August 2007 – Staffords leading the way with fine food for the best part of the century, distribute a delicious range of cooking chocolate, vermicelli and choc chips…

Avokado, July/August 2007 – Staffords wat al vir die beter deel van ‘n eeu die weg baan, bied ‘n heerlike reeks baksjokolade, vermicelli an choc chips…

Rooi Rose, July 2007 – Give-away

Avocado, May/June 2007 – Staffords has lead the way with fine-food brands for the best part of a century, with exclusive brands that families and their friends…

Avokado, May/June 2007 – Staffords het, in terme van topgehalte kosse, vir die laaste eeu die pad gewys. Vra enige verbruiker watter handelsnaam hulle…

Your Family, April 2007 – Granadilla Cake

Rooi Rose, March 2007 – Maklike teebroodjies

Your Family, February 2007 – Tomato tarts with ricotta, Dijon mustard and basil oil

Living & Loving, January 2007 – Tomato tarts with ricotta, Dijon mustard and basil oil

2006

Mum’s Mail Durban, May 2006 – Staffords now package and distribute Orly Chocolate MagicMelt…

Mum’s Mail PMB, May 2006 – Staffords makes the festive season even more festive…

Beeld, April 2006 – Toor met sjokolade…

Your Family, December 2006 – This one you can make ahead and freeze, and place in the fridge 4 hours prior to serving.

Food & Beverage Reporter, October 2006 – Question: I am starting off a business is manufacturing a type of sauce. What are some of the alternatives available for me when it…

Hotel & Restaurant, October 2006 – Stafford Bros & Draeger has launched a lemon curd. Made in the traditional way, it can be used in baking and is an ideal filling for…

Hospitality, August/September 2006 – Staffords has lead the way with fine-food brands for the best part of a century, with exclusive brands that families and their friends…

Hotel & Restaurant, August 2006 – Staffords has launched a tartrazine-free lemon curd. It is made in the traditional way and can be enjoyed on bread or in baking…

Dit Idees, July 2006 – Fyn Kolwyntjies. ‘n Sjokoladekolwyntjie sal die triestigste wintermiddag opvrolik. Klop 125g sagte botter met 170g strooisuiker.

Woman & Home, July 2006 – The Choc Chips are perfect for adding to cakes, biscuits and muffins while the Dark Chocolate Disks melt easily making them…

Woman’s Value Ideas, July 2006 – Easy Choc-Chip Cupcakes. Nobody can resist a choc-chip cupcake. Beat 125g soft butter with 170g castor sugar…

Food & Beverage Reporter, July 2006 – The new range of Staffords of Magic Melt baking products includes Rainbow Vermicelli, Choc Chips and Dark Choc Disks…

Supermarket & Retailer, June 2006 – Staffords has launched Staffords Lemon Curd, a traditional favourite that can be used on bread and in a variety of recipes like lemon…

The Caterer’s Guide, June 2006 (1) – Staffords has added delicious Lemon curd to its range, and it’s completely tartrazine free! Staffords Lemon Curd is now available…

The Caterer’s Guide, June 2006 (2) – Staffords have lead the way with fine-food brands for the best part of a century, with exclusive brands that families and their friends…

Sarie, June 2006 (1) – .. Staffords se laag-sjokalade-skyfies smelt maklik en word gebruik vir Paaseiers of tuisgemaakte sjokalade…

iBasekhaya, Autumn 2006 (2) – …Staffords, leading with fine food for the best part of a century, have been appointed by Orly Foods to pack and distribute…

Fastmoving.co.za, May 2006 (1) – …Staffords has added delicious Lemon curd to its range, and it’s completely tartrazine free! Staffords Lemon Curd is now available…

Hotel & Restaurant, May 2006 – …Only foods has appointed Staffords to pack and distribute the the Magic Melt range of cooking confectionery. The new Staffords range…

You, 25 May 2006 – Most people love cheesecake. It has been around for centuries. Athletes at the first Olympic Games in 776 B.C. were served…

Huisgenoot, 25 May 2006 – Is daar ‘n mens wat nie van kaaskoek hou nie? Dit word immers al baei eeue lank geniet – dis self vir die atlete van antieke…

Good Taste, May 2006 – …Serve cheese with a variety of crackers and breads. Cheese goes wonderfully with fresh fruit – pears, apples, figs, grapes and strawberries…

SA Food Review, May 2006 – …Cape Town’s Orly Foods has signed a packaging and distribution deal with Staffords to handle its range of Magic Melt baking products…

FMCG.co.za, April 2006 – …Staffords, leading the way with fine food for the best part of a century, have been appointed by Orly Foods to pack and redistribute…

Fastmoving.co.za, April 2006 – …Staffords, leading the way with fine food for the best part of a century, have been appointed by Orly Foods to pack and redistribute…

Retail Edition, March 2006 – …Staffords, leading with fine food for the best part of a century, have been appointed by Orly Foods to pack and distribute…

FMCG Retailer, Issue 4 2006 – Staffords have lead the way with fine-food brands for the best part of a century, with exclusive brands that families and their friends know they…

Convenience Store Retailer, Issue 4 2006 – Staffords, leading the way with fine food for the best part of a century, have been appointed by Orly Foods to pack and distribute…

The Baker, Vol 10 No. 4, 2006 – Staffords, leading the way with fine food for the best part of a century, have been appointed by Orly Foods to pack and redistribute…

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